Classic Southern Gumbo with fresh shrimp, Andouille sausage, and chicken, simmered in a rich, dark roux with bold spices and the 'Holy Trinity' of vegetables. This hearty Louisiana dish is perfect for family dinners, holidays, or any time you want a comforting, flavorful meal.

Warm up with this hearty Chili con Carne with Pinto Beans! A family favorite for 60+ years, it features tender pinto beans, savory beef, and a flavorful kick from El Pato Hot Tomato Sauce. Easy to make and perfect for cozy nights, this chili is pure comfort in a bowl. Customize with your favorite toppings!